Menu – At the Wilderness
Appetizers
Hot Baked Braided Pretzel
Fresh, baked braided pretzel served with three dipping sauces: honey brown mustard, nacho cheese and a jalapeno cream cheese sauce. A local favorite!
Monk’s Classic Sliders
A mini version of our classic Monkburger topped with American cheese. Served with our signature pickles and Monk’s special sauce.
Served in orders of five or three sliders.
Served in orders of five or three sliders.
Chippers & Dip
Thinly sliced potatoes, lightly fried and seasoned with Monk’s special blend of savory spices and served piping hot with a side of creamy French onion dip.
Monkey Fries
Enough to share! Our premium beer battered fries loaded with gooey melted Wisconsin cheddar cheese and crispy chopped bacon. Served with a side of ranch dressing.
Add a heaping scoop of Monk's chili – $2
Add a heaping scoop of Monk's chili – $2
Deluxe Nachos
Warm corn tortilla chips topped with Monk’s seasoned ground beef, nacho cheese, onion, tomato, jalapenos and black olives. Served with sides of Pico de Gallo and sour cream.
Add guacamole - $.75
Add guacamole - $.75
Cheese Curds
A Wisconsin tradition! Delicious white cheddar cheese lightly battered and fried to a golden brown. Served in full and half orders.
Chicken Quesadilla
A fresh flour tortilla, stuffed with grilled chicken, cheddar cheese, roasted onions and pepper. Served with sides of Pico de Gallo and sour cream.
Add guacamole - $.75
Add guacamole - $.75
Spinach & Artichoke Dip
A creamy, cheesy blend of spinach, onion, Parmesan cheese and artichoke hearts. Served with warm tri-colored tortilla chips, carrot and celery sticks.
The Wing Thing
We season, bake and fry to order! Our wings are served with carrot and celery sticks, plus six-pack of Monk's wing specialty sauces brought right to your table.
Monk’s Chicken Tenders
Crispy chicken tenders served with your choice of dipping sauce.
Onion Rings
A mouthwatering portion of crisp beer battered thick-cut sweet onions, stacked tall and served with Monk's spicy ranch dressing.
Deep Fried Pickles
Breaded dill pickle spears lightly fried and served with your choice of dressing. Served in full or half orders.
Where’s the Beef Burgers
All of our non-beef burgers are served with crisp leaf lettuce, ripe tomato and Monk’s signature pickles with your choice of French fries or fresh potato chippers.
Add guacamole to any of our non-beef burgers – $0.75
Add guacamole to any of our non-beef burgers – $0.75
Greek Chicken Burger
A coarsely chopped seasoned chicken breast blended with feta cheese, spinach, roasted red pepper, onion, olive oil and sun-dried tomato topped with sliced green olives and drizzled with basil pesto. Served with lettuce and tomato on a soft gourmet bun.
The Veggie Burger
A perfect blend of vegetables, grains and spices. Served with lettuce and tomato.
Black Bean Burger
A hint of Tex-Mex! A blend of veggies, black beans, brown rice, onion, corn, red bell pepper and chiles. Served with crisp lettuce, tomato and topped off with tortilla strips and Pico de Gallo.
Monk’s Turkey Burger
A lean ground turkey patty seasoned with Monk’s special blend of spices and cooked on our seasoned grill.
Classic Burgers
We receive our own special blend of Angus beef daily, always fresh- never frozen. Monk’s uses its very own special blend of spices and slowly simmers each burger on its traditionally seasoned grill. That’s the reason our burgers have been world famous for more than 60 years!
All of our classic burgers are served on toasted buns with Monk’s signature pickles and your choice of French fries or fresh potato chippers.
The Original Monk’s Burger
A fresh patty smothered in grilled mushrooms and real Wisconsin Swiss cheese.
Cheeseburger
Our “Original” with your choice of cheddar, Swiss, American or pepperjack cheese.
Mushroom & Swiss Burger
A fresh patty smothered in grilled mushrooms and real Wisconsin Swiss cheese.
Bacon Cheeseburger
Our classic Monkburger with two strips of crisp bacon and American cheese.
Gourmet Burgers
All of our gourmet burgers are served with crisp leaf lettuce, ripe tomato and Monk’s signature pickles with your choice of French fries or fresh potato chippers.
Bucky Badger Burger
Our “Original” topped with fiery jalapeno bacon, pepperjack cheese, avocado and roasted black bean corn salsa, served on a toasted gourmet bun with green chile cilantro mayo.
BLT Burger
Our Monkburger topped with four strips of crisp apple wood smoked bacon, diced tomato and shredded lettuce. Served on a soft gourmet bun with peppercorn mayo.
Jalapeno Bacon Burger
Like it hot? This gourmet Monkurger is loaded with zip! Two strips of jalapeno bacon, cheddar cheese, grilled jalapenos and drizzled with Monk’s own spicy ranch dressing. Served on a fresh gourmet bun.
Philly Burger
The “Original” topped with shaved Philly steak, sautéed onion, green pepper, mushroom and a melted blend of American cheese on a soft gourmet bun.
Wild West Burger
A more than generous portion of our Pork Carnitas atop our “Original” with two strips of jalapeno bacon, cheddar cheese, onion straws and chipotle BBQ sauce. Served on a soft gourmet bun.
AA Breakfast Burger
The “Original” topped with two strips of smoked bacon, a fried egg and cheddar cheese between two slices of toasted sourdough bread.
Southwestern Burger
Served with a heaping scoop Monk’s signature zesty baked beans, two strips of crispy jalapeno bacon, cheddar cheese and onion straws on a fresh gourmet bun.
Bayou Burger
Our Monkburger layered with thinly sliced andouille sausage, sweet caramelized red onion, cheddar cheese and a tantalizing remoulade sauce atop a gourmet bun.
Black & Bleu Burger
The “Original” blackened with our special blend of Cajun seasoning and then topped off with bleu cheese crumbles, crisp bacon and drizzled with bleu cheese dressing on a gourmet bun.
German Burger
Monk's "Original" loaded with juicy sliced bratwurst, sauerkraut and melted Swiss cheese on a soft gourmet bun.
‘Bradley’ Burger
Named after its creator! The "Original" stacked with fresh portabella mushroom slices, apple wood smoked bacon, smoked Gouda and chipotle mayo atop a fresh gourmet bun.
Monster Burger
A half pund Monk's patty topped with crisp bacon, mushrooms, American and Swiss cheese, pickles and Monk’s own special sauce. Served with lettuce and tomato on a jumbo Kaiser bun- this one's for the books!
Specialty Sandwiches
All of our specialty sandwiches are served with Monk’s signature pickles with your choice of French fries or fresh Monk’s chippers.
El Cubano
Monk’s very own version of the Cuban sandwich. Pulled pork carnitas, sliced ham, Wisconsin Swiss cheese, Monk's signature pickles and our secret brown mustard. Pressed on Cuban bread until golden brown.
The Carolina
Down-home style pulled pork, topped with our creamy Monk’s coleslaw and piled high with onion straws. Served on sourdough bread with a side of chipotle BBQ.
Monk’s Classic Reuben
Slowly cooked corned beef or oven roasted turkey with our zesty Monk’s sauce, Swiss cheese and sauerkraut. Served on our thick sliced marble rye bread.
Philly Cheesesteak
Your choice of beef or chicken loaded with grilled onions, green peppers and mushrooms, Topped with a melted blend of American cheese. Served on a grilled sourdough hoagie.
Bruschetta Chicken
Monk’s grilled chicken breast topped with our fresh homemade bruschetta, roasted red pepper pesto and shredded Parmesan cheese. Served on a grilled gourmet bun.
Shrimp Po’Boy
A fresh sourdough hoagie stuffed with bite-sized fried shrimp, lettuce, tomato and our homemade spicy remoulade sauce. Our touch of Southern hospitality!
Mediterranean Chicken
Seared chicken breast served on toasted focaccia bread. Topped with green olives, feta cheese, sun-dried tomato and drizzled with basil pesto. Served with lettuce, tomato and a side of sun-dried tomato vinaigrette.
Monk’s Grilled Chicken
A juicy 5 oz. chicken breast seasoned and grilled, served with crisp lettuce and sliced tomato on a gourmet bun.
The Southwestern Chicken
Monk’s grilled chicken breast seasoned with Cajun spices, two strips of fiery jalapeno bacon, drizzled with our spicy ranch dressing and topped with Wisconsin cheddar cheese on a grilled gourmet bun. Served with lettuce and tomato.
The Ultimate Clubhouse
An All-American favorite! Sliced turkey, ham with smoked bacon, crisp lettuce, sliced tomato, cheddar cheese and mayo stacked between thick slices of sourdough bread.
Monk’s Stacker
Your choice of thinly sliced ham, turkey or roast beef piled high on a grilled gourmet bun and topped with Swiss, American, cheddar or pepperjack cheese.
Turkey Spinach Artichoke
Grilled smoked turkey, topped with caramelized onion and a spinach artichoke spread. Finished with shredded Parmesan cheese and served with lettuce and tomato on grilled focaccia bread.
California Chicken
A seared chicken breast with lettuce, tomato, crispy bacon, alfalfa sprouts, Swiss cheese and avocado on a grilled gourmet bun with garlic mayo.
Smoked Salmon BLT
Monk's spin on a classic: flaked smoked salmon layered with garlic mayo, lettuce, tomato and apple wood smoked bacon between two grilled slices of sourdough bread.
Sirloin Steak Sandwich
A 5 oz. USDA Choice top sirloin, prepared on our seasoned grill, served on a grilled gourmet bun.
Enhance this steak with bleu cheese crumbles and onion straws. – 1.99
Enhance this steak with bleu cheese crumbles and onion straws. – 1.99
Roast Beef & Portabella
Marinated portabella mushrooms and red onions served atop our thinly sliced roast beef on classic Cuban bread with melted boursin cheese.
Wisconsin Jumbo Brat
Our jumbo bratwurst simmered and grilled, topped with sauerkraut, onions or both. What can we say: it's a Wisconsin thing!
Salads
Monk’s Signature Salad
Monk's special blend of ground beef, red onion, tomato, bacon and cheddar cheese served over a crisp bed of mixed greens and topped with our crispy onion straws.
Santa Fe Chicken Salad
A blend of chilled romaine and iceberg lettuce with red pepper, red onion, fresh avocado and cheddar cheese. Topped off with our marinated grilled chicken, homemade black bean and corn salsa and tortilla strips.
Cobb Salad
A fresh blend of chilled romaine and iceberg lettuce topped with classic cobb ingredients: bacon, sliced egg, tomato, avocado and crumbled bleu cheese. Served with grilled chicken and your choice of dressing.
Monk’s Taco Salad
A generous portion of seasoned ground beef or chicken, tomato, onion and black olives atop a bed of mixed greens. Topped with cheddar cheese and tortilla strips. Served with a side of sour cream.
Option to substitute shredded pork.
Add Pico de Gallo - .50
Option to substitute shredded pork.
Add Pico de Gallo - .50
Cranberry Mandarin Chicken Salad
Spring mix with dried cranberries, mandarin oranges, toasted walnuts, red onion and crumbled feta cheese. Topped with a seasoned grilled chicken breast and served with a cranberry citrus vinaigrette.
Black’ n Bleu Steak Salad
A 5 oz. seasoned top sirloin atop tossed mixed greens with tomato, red onion, black olives, green pepper, cucumber and crumbled bleu cheese. Topped with our crispy onion straws.
Buffalo Chicken Salad
Crisp chicken tenders tossed in a fiery buffalo sauce atop mixed greens. Served with tomato, red onion, green pepper and black olives. Finished with cheddar cheese and a stack of onion straws.
Spinach Walnut Salad
Freshly tossed spinach leaves mixed with red onion, ripe strawberries and blueberries, sprinkled with roasted walnuts and crumbled feta cheese. Served with a side of cilantro-lime vinaigrette.
Grilled Chicken Salad
Strips of marinated chicken, tomato, red onion, cucumber, green pepper, black olives and cheddar cheese atop a bed of mixed greens.
Garden Dinner Salad
A medley of tomato, red onion, black olives, diced green pepper and cucumber atop a fresh bed of mixed greens.
Wraps
All of our wraps are served with Monk’s signature pickles and your choice of French fries or fresh potato chippers.
Smoked Salmon Wrap
A fresh tomato basil tortilla stuffed with flaked smoked salmon, fresh spinach leaves, tomato and a creamy boursin cheese spread.
Roast Beef Wrap
Deli-style roast beef, chilled and thinly sliced, wrapped up in a fresh spinach tortilla and filled with lettuce, tomato, red onion and a mild horseradish sauce. Tender & delicious!
Caesar Wrap
Sliced top sirloin or grilled chicken strips with a blend of romaine lettuce, ripe tomato and Parmesan cheese tossed in our own creamy Caesar dressing and then wrapped in a fresh tomato basil tortilla. A refreshing change of pace!
Buffalo Chicken Wrap
Crispy chicken tenders, tossed in a fiery buffalo sauce with mixed greens, tomato, red onion, cheddar and savory bleu cheese crumbles rolled up in a fresh garlic-herb tortilla.
Chicken Tender Wrap
This wrap's a hit with customers of all ages! Crisp chicken tenders wrapped in a fresh tomato basil wrap, stuffed with mixed greens, tomato, red onion and cheddar cheese. Drizzled with our homemade ranch dressing.
Turkey BLT Wrap
Thiny sliced smoked turkey, wrapped in a garlic herb tortilla with crispy bacon, fresh lettuce, tomato and a garlic mayonnaise.
BBQ Chicken Wrap
A fresh spinach tortilla with grilled chicken strips smothered in Sweet Baby Ray’s BBQ sauce, wrapped together with cheddar cheese, lettuce, tortilla strips and a touch of ranch dressing.
For Our Good Lil’ Monkeys
All kid’s meals are served with fries, Monk’s chippers or applesauce, served on a Monk’s Frisbee that the kids get to keep!
Mini Cheeseburgers
Hot Dog
Kid’s PB&J
Monk’s Chicken Tenders
Mac ‘n’ Cheese
Popcorn Shrimp
Penne with Red Sauce
Braided Pretzel
Kid's Chips & Nacho Cheese Sauce
Desserts
Reese’s Peanut Butter Pie
A smooth layer of milk chocolate and peanut butter mousse atop a crunchy cookie crust, covered with chocolate glaze, peanuts, Reese's peanut butter cups, whipped cream and drizzled with chocolate and caramel sauces.
Chocolate Chip Cookie Sundae
A large, warm chocolate chip cookie topped with vanilla ice cream, chocolate sauce and whipped cream.
Cheesecake
Rich, creamy cheesecake with your choice of strawberry or chocolate topping.
Thick Shakes & Malts
Rich, thick, creamy shakes and malts in your choice of vanilla, banana, chocolate or strawberry.
Monk’s Brownie
A rich chocolate brownie stacked high and topped with vanilla ice cream, chocolate sauce and a dollop of whipped cream.
Caramel Apple Pie
Sliced Granny Smith apples, caramel, custard and toffee baked in a shortbread crust and served with whipped cream.
